Pan Press

Steak Wrap with Pickle

Steak Wrap with Pickle

Protein: 40g
Carbs: 30g
Fat: 16g

Ingredients

  • 150 g filet mignon
  • some salt
  • some black
  • 1 item low carb tortillas from mission
  • 30 g pickle
  • 30 g radish

Method

  1. 1. Season 150 g filet mignon with some salt and some black pepper.
  2. 2. Cook steak in skillet over medium-high heat to preferred doneness ().
  3. 3. Warm 1 item low carb tortillas from mission in dry skillet ( per side).
  4. 4. Slice steak and place on tortilla.
  5. 5. Add sliced 30 g pickle and some sliced 30 g radish .
  6. 6. Wrap and serve.

Timers

steakwrapquick