Pan Press

Birria-Style Beef Roast (Instant Pot)

Birria-Style Beef Roast (Instant Pot)

Ingredients

  • 4 guajillo chiles
  • 2 ancho chiles
  • 6 garlic cloves
  • 1 chopped white onion
  • 1/4 cup apple cider vinegar
  • 1 tbsp cumin
  • 1 tbsp oregano
  • 5 lb beef roast
  • 2 cups beef broth
  • 1 cinnamon stick
  • 4 whole cloves
  • 6 black peppercorns
  • 2 bay leaf

Cookware

  • pan
  • instant pot

Method

  1. 1. Toast 4 guajillo chiles and 2 ancho chiles in dry pan over medium heat for . Soak toasted chiles in hot water for .
  2. 2. Blend soaked chiles with 6 garlic cloves , 1 chopped white onion , 1/4 cup apple cider vinegar , 1 tbsp cumin , and 1 tbsp oregano until smooth.
  3. 3. Set instant pot to sauté. Sear 5 lb beef roast until browned.
  4. 4. Pour blended chile sauce into instant pot. Add 2 cups beef broth , 1 cinnamon stick , 4 whole cloves , 6 black peppercorns , and 2 bay leaf .
  5. 5. Pressure cook beef on high for . Allow natural pressure release for .
  6. 6. Shred beef and reserve consommé.

Timers

sunday roastbeefbirriainstant potmeal prep