Pan Press

Paloma

Paloma

Prep: 3 minutes
Servings: 1
Difficulty: Easy
Carbs: 18g
Calories: 180
Sugar: 16g
Alcohol: 15%

Ingredients

  • 1 lime wedge
  • some salt
  • some ice
  • 2 oz tequila
  • 0.5 oz fresh lime juice
  • 4 oz grapefruit soda
  • 1 lime wedge

Cookware

  • highball glass

Method

  1. 1. Rub a 1 lime wedge around the rim of a highball glass and dip in some salt to create a salt rim.
  2. 2. Fill the glass with some ice .
  3. 3. Pour 2 oz tequila and 0.5 oz fresh lime juice into the glass.
  4. 4. Add 4 oz grapefruit soda and stir gently to combine.
  5. 5. Garnish with another 1 lime wedge .

Timers